Hambleton Bakery

Evie Godfrey

In September 2008, Julian Carter and Tim Hart opened Hambleton Bakery to produce top quality traditionally made bread for Hambleton Hall and Hart’s Nottingham. In addition to a growing list of wholesale customers (pubs, restaurants, delis, etc) the bakery now has retail outlets in Exton, Oakham, Market Harborough, West Bridgford Stamford and Oundle.